Happy Monday everyone! We’ve made it another week here in our “flattening the curve” quarantine. This past week went well and we’re still healthy. We’ve been staying home completely except for a grocery pickup run and of course my husband working.
Today, we are celebrating our 18th anniversary!!! This is definitely not how we planned to spend it, but we are safe, healthy, and that is all that matters. The week ahead brings more homeschool. I’m actually really enjoying having everything else cancelled and being able to just focus on school and family.
Here’s what we are making this week –
Monday: Steak from Texas Roadhouse (they are offering for you to purchase their fresh, uncooked meat and prices were decent!), sweet potatoes, asparagus
Tuesday: Chicken Fajita Rice
Wednesday: BBQ, beans, chips
Friday: Homemade Pizza
Sunday: Eggs, Biscuits