Well, it’s been a week. It’s had it’s highs and lows. Lowest point being that our German Shepherd has cancer. She had a tumor removed that they say is sarcoma. She’s fortunately on the mend, but definitely wasn’t how we wanted to spend the week with her getting surgery. We’ve also had some deep conversations with others and with our kids. To be honest, it’s very wearisome trying to maneuver these uncharted waters.
Hope you all are doing well and staying healthy.
Here’s what I’m making this week:
Monday: Leftovers or create your own dinner
Tuesday: Burgers, veggies
Wednesday: Chicken alfredo with broccoli
Thursday: Trim Mac Salad
Sunday: Hot Dog Bar
What are you making this week?
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