Every year during strawberry season, the kids and I love making strawberry pies. They are so simple and incredibly delicious. Even better, you don’t have to heat up the house to make this! All you need is a few simple ingredients:
- 1 Graham Cracker Pie Crust
- 1 small box of Strawberry Jello
- 1 Carton of Strawberries
- Whipped Cream
Wash and slice the strawberries and arrange in the graham cracker pie crust.
Make the jello according to instructions on the box and pour while still hot over the strawberries. You want to come close to the top of the graham cracker crust, but not over. Pour remaining jello into a airtight container and store in the fridge for a later snack.
Move the pie to the fridge and allow to cool an hour or two while the jello sets.
Serve with whipped cream and enjoy!